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Sunday, July 23 • 10:00am - 11:00am
Protein Power Breakfast FILLING

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Join Anya Fernald, Belcampo Co-Founder & CEO and author of Home Cooked, for a breakfast cooking demo. Learn how to prepare protein-packed dishes such as bone broth egg-drop soup, breakfast lamb patties, and kimchi eggs, for a filling, yet clean and energizing start to your day.
Class time devoted to lecture: More than 45 minutes

Speakers
avatar for Anya Fernald

Anya Fernald

Anya Fernald is the co-founder and CEO of Belcampo Inc., a group of innovative, agricultural ventures in California and Belize, which strives to make good food both the old fashioned way and on a larger scale than ever before. Belcampo employs over a hundred people in total, with plans to grow awareness, availability, and production of sustainably farmed food through its operations of organic farms, butcher shops and restaurants, as well as unique, luxury agritourism destinations. Anya has been recognized as one of the 40 under 40... Read More →



Sunday July 23, 2017 10:00am - 11:00am
Find Your True Fork by Tropicana Probiotics