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Sunday, July 23 • 10:00am - 11:00am
Protein Power Breakfast FILLING

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Limited Capacity filling up

Join Anya Fernald, Belcampo Co-Founder & CEO and author of Home Cooked, for a breakfast cooking demo. Learn how to prepare protein-packed dishes such as bone broth egg-drop soup, breakfast lamb patties, and kimchi eggs, for a filling, yet clean and energizing start to your day.
Class time devoted to lecture: More than 45 minutes

Speakers
avatar for Anya Fernald

Anya Fernald

Anya Fernald is the co-founder and CEO of Belcampo Inc., a group of innovative, agricultural ventures in California and Belize, which strives to make good food both the old fashioned way and on a larger scale than ever before. Belcampo employs over a hundred people in total, with... Read More →



Sunday July 23, 2017 10:00am - 11:00am
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